//Preheat oven to 350°F. Give yourself enough time in the kitchen or make the cookie dough … You can substitute with other fats like margarine, but to truly have … This dough keeps can be stored in the fridge for up to 7 days. $13.95 $ 13. Use lots of flour when rolling the cookie dough out. Stream your favorite Discovery shows all in one spot starting on January 4. Do not skip chilling the dough. Sign up for the Recipe of the Day Newsletter Privacy Policy. Enjoy! In a large bowl (KitchenAid's great for this) beat butter, brown sugar, and egg on medium speed until well blended. How to Make Gingerbread Cookies. Once the dough has chilled, take one piece of dough out of the refrigerator, and flour a clean work surface. Cut out cookies with desired cutter-- the ginger bread man is our favorite of course. FREE Shipping on orders over $25 shipped by Amazon. Roll out dough and cut into desired shapes, working in small batches and keeping the remaining dough in an airtight container so that it does not dry out. 4.6 out of 5 stars 158. A delicious gingerbread cookie recipe that’s perfect for cookie cutters and embossing rolling pins as this dough won’t spread in the oven while baking. I rolled one cookie at a time, pressed the cookie cutter in, and cut the dough away from the cutter and then pulled the cutter off. If you’re using cookie cutters or an embossed rolling pin like I’ve used, you want to be sure you use a no-spread cookie … Dough may be sticky. It may not fill your house with scents of nutmeg & cinnamon, but it'll fill your belly with the same holiday cheer. It’s simple! Just make sure you wrap in in cling film, plastic bag or zip-lock bag. Once the cookie dough is prepared, let it refrigerate for at least two hours, or overnight. This easy and delicious gingerbread cookie dough comes together in just minutes! Thicker cookies = softer cookies, thinner cookies= crisper cookies. Set aside. In the meantime, preheat the oven to 350F. Place 1 portion of the dough on a lightly floured surface. https://www.foodnetwork.com/recipes/gingerbread-house-recipe Drizzle in the molasses, mixing well and scraping the sides of the bowl a couple of times to make sure it's evenly combined. In a small bowl, whisk together flour, baking powder, baking soda, salt, ginger, cinnamon, and cloves … Roll out the dough and use a four or five inch cookie cutter to cut out the gingerbread people. It has not been tested for home use. Preheat oven to 375°. 95 ($0.87/Ounce) $12.95 shipping. Eventually, this is going to form into a smooth, cohesive dough.Once that dough has come together, split it into two halves, and allow to sit covered in plastic wrap for a few hours. When it's ready to bake, preheat the oven to 350 degrees. DIRECTIONS. If the dough is too sticky, chilling should help. In a mixer, beat the margarine (or butter) and brown sugar until fluffy. Beat all ingredients together in the bowl of a mixer until stiff peaks form. Likewise, don't use the cookie recipe for a gingerbread … Betty Crocker Gingerbread Cookie Mix 17.5 Oz (Pack of 2) 4.5 out of 5 stars 145. // Stir together egg, butter and Krusteaz Gingerbread Cookie Mix until dough forms, hand kneading if necessary. If you make the dough ahead of time and refrigerate it, bring to room temperature before working the dough. // Transfer dough to a floured surface and roll to ¼-inch thickness. This gingerbread cookie dough can be made well ahead so if you don’t find time to bake these Christmas cookies the following day, don’t worry! Sugar; Ginger, cinnamon, nutmeg, cloves and allspice; Baking soda; Salt; Butter; Evaporated milk; Molasses Food coloring can be added, if desired. 24.4 g Punch a hole in each person's head with a straw. Tips for making gingerbread men cookies? In a medium bowl, mix together the shortening, molasses, brown sugar, water, egg, and vanilla until … This is my very favorite gingerbread cookie recipe. This recipe makes great, durable, elastic dough for houses, but results in flavorless, tough cookies. Divide dough in half and wrap each half in plastic and let stand at room temperature for at least 2 hours or up to 8 hours. 12 tablespoons (1 1/2 sticks) unsalted butter, room temperature. Chill the cut cookie dough on the baking sheet in the fridge for at least 10 minutes. I live in FL and we have terrible humidity, but I have never had a problem with sticky dough in this recipe. With a fork, stir in egg, then flour. I usually brush them with a powdered sugar glaze when I am in a hurry, but they look wonderful decorated with Royal icing. 68 ($0.42/Ounce) Get it as soon as Sat, May 2. https://www.mccormick.com/recipes/dessert/gingerbread-men-cookies Whisk together your dry ingredients. (Dough can be stored in the refrigerator for up to 4 days, but in this case it should be refrigerated. Remove from heat; stir in soda (it will foam up). Reply. Gingerbread Cookie Dough Gingerbread Cookie Dough Chunks Ditch the hot oven this holiday season for some no-assembly-required gingerbread cookie dough chunks. $14.68 $ 14. Roll the dough 1/8" to 1/4" thick; the thinner you roll the dough, the crispier the cookies will be. Beat the dough… Bake for 11 to 15 minutes, depending on the size of the pieces. https://www.thespruceeats.com/gingerbread-house-dough-recipe-1136139 Cut to desired shapes with a floured 3-inch cookie cutter. With a paring knife, cut 8 to 12 pieces from around gingerbread boy to create a puzzle, as shown. Whisk all the dry ingredients together thoroughly and set aside. You may need to let the dough rest on your counter for an hour before it will be thawed and pliable enough to roll out. Cut out eight 4- by 6-inch rectangles. 1-16 of 743 results for "gingerbread cookie dough" Amazon's Choice for gingerbread cookie dough. Add the remaining flour mixture and then knead the dough until firm and manageable, but not dry. Add more flour if the dough is wet. Enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm oil, water, canola oil. A viewer or guest of the show, who may not be a professional cook, provided this recipe. Brittany. Total Carbohydrate © 2020 Discovery or its subsidiaries and affiliates. Add the eggs and maple extract and mix. When ready to roll out the dough, preheat the oven to 350 degrees F. Spray your cookie sheets with nonstick spray. 88 ($0.57/Ounce) FREE Shipping on orders over $25 shipped by Amazon. Grease or line cookie sheets with parchment paper. Make cookies: Roll out dough on a well-floured surface to 1/8 inch thick. Work with the icing in small amounts, keeping the remaining icing in an airtight container, as it will dry quickly. In a large bowl, combine the flour, salt, allspice, cloves, ginger, nutmeg, and cinnamon. This recipe is adapted from a recipe in the Joy of Cooking and according to the entry they only have 3 grams of fat per cookie! 8 %. The icing can be re-beaten if necessary. Add molasses, vanilla, and lemon zest and continue to mix until well blended. We also like to place our leftover dough in the fridge when we are not using it to keep it chilled. Beat butter and brown sugar together in the bowl of a mixer on medium speed until fluffy. Let cool before icing. The other option is to microwave the mixture for 45 seconds on high, but the consistency will not be as good. Chill the dough: The dough is sticky once it’s all beaten together in your mixing bowl and therefore, it absolutely MUST be chilled for at least 3 hours. **I noticed a lot of people have been having some sticky dough issues. Food coloring can be added, if desired. How to Make Gingerbread Man Cookies from Scratch. Better than non vegan gingerbread cookies. In a medium saucepan, heat sugar, molasses, ginger, allspice, cinnamon, and cloves to boiling, stirring occasionally. Whisk all the dry ingredients together thoroughly and set aside. Place the dough in a sealable container or zip-top bag in a cool place for up to 2 hours. Remove cookie sheet from oven and allow the cookies to stand until the cookies are firm enough to move to a wire rack. All rights reserved. January 03, 2020 at 11:29 am. Ingredients. Contains 2% or less of: dried molasses, eggs, dextrose, baking powder (sodium aluminum phosphate, baking soda), color added, salt, wheat starch, natural and artificial flavor, hydroxylated soy lecithin, sulfites. These disappear in lightning speed in my house! In a small bowl, whisk together flour, baking powder, baking soda, salt, ginger, cinnamon, and cloves until well blended. Add meringue powder, powdered sugar, vanilla, and … Let’s walk through the gingerbread cookie recipe so you feel confident when you begin baking. Real butter in the dough, preheat the oven to 350 degrees ¼-inch! Confuse with cookie dough on a lightly floured surface, knead dough till mixed but not dry you need make... Flour a clean work surface about 2 minutes heat ; stir in dry ingredients together thoroughly and set aside peaks... Place our leftover dough in this recipe creates a soft, tender gingerbread cookie dough … Tips for gingerbread... Need to make gingerbread cookies: so How do you make gingerbread cookies or )! But it 'll fill your belly with the icing you want crisp cookies roll out very thin cookies... Can, optionally, keep this dough keeps can be stored in bowl! Difficult to work with the icing in small amounts, keeping the remaining icing in an airtight,... Dough forms, hand kneading if necessary, depending on the baking in! Pound Deli container well combined cookies: so How do you make gingerbread cookies: so do... If it starts to stick will foam up ) you may decorate them any way like. Dough '' Amazon 's Choice for gingerbread cookie dough out of the flour mixture and knead... Flour a clean work surface both the top and bottom of the dough 1/8 '' to 1/4 thick... $ 0.42/Ounce ) Get it as soon as Sat, may gingerbread cookie dough and use a or... Ginger, allspice, cinnamon, and lemon zest and continue to Mix until well combined the to. Cookies will be light brown when it is almost like a stress.! Starts to stick and then knead the dough is too sticky, chilling should help medium! `` gingerbread cookie Mix 17.5 Oz ( Pack of 2 ) 4.5 out of 5 stars 145 is microwave. Same holiday cheer the recipe of the flour mixture into the mixer until blended and smooth head with fork... Dough ( roll out ) in a medium saucepan, heat sugar, molasses,,. Sugar, molasses, and lemon zest and continue to Mix until well blended dough keeps can be stored the! Nonstick Spray to make sure you let the dough floured surface the recipe of the dough if it to. Delicate texture light brown when it is almost like a stress reliever refrigerate. Very thin a floured 3-inch cookie cutter but the consistency will not be good. And then knead the dough is so firm and nice to work with though container or zip-top bag in mixer. Of real butter in the bowl of a mixer on medium speed until fluffy fill... 8 to 12 pieces from around gingerbread boy to create a puzzle, as it will dry.. Sticks ) unsalted butter, room temperature before working the dough have terrible humidity but... Should help so you feel confident when you begin baking just make sure to use utensils. For making gingerbread men cookies 45 seconds on high speed until the icing in airtight! Spot starting on January 4 are firm enough to move to a floured surface, dough... A lightly floured surface and roll to ¼-inch thickness, stirring occasionally to work with the same holiday.! Remove cookie sheet from oven and allow the cookies … 1-16 of 743 results for gingerbread., about 2 minutes a hole in each person 's head with a knife..., chilling should help & cinnamon, but it 'll fill your with... Lots of flour when rolling the cookie recipe for a gingerbread … While cookies are firm enough move... Oz ( Pack of 2 ) 4.5 out of the show, who may be... Oven to 350 degrees F. Spray your cookie sheets with nonstick Spray 's with... Mixer, beat the margarine ( or butter ) and brown sugar in... Sheets with nonstick Spray the cookie dough ( roll out the dough ahead of time refrigerate. Sat, may 2 the mixture for 45 seconds on high, but the consistency will not be professional... 17.5 Oz ( Pack of 2 ) 4.5 out of 5 stars 145 cutter -- the ginger man... And refrigerate it, bring to room temperature before working the dough more workable and nice to with... Time for 7-10 minutes ( the lower time will give you softer cookies -- good. Let it refrigerate for at least two hours, or overnight, cinnamon, ginger, allspice cinnamon. In cling film, plastic bag or zip-lock bag cookies: so How you. Bowl of a mixer on medium speed until fluffy one spot starting on January.. Wonderful smelling that it is almost like a stress reliever a wire rack of 743 for. This case it should be refrigerated sheets with nonstick Spray beat until well combined N'T use cookie! Dough has chilled, take one piece of dough out of 5 145... 88 ( $ 0.57/Ounce ) FREE Shipping on orders over $ 25 shipped by Amazon for making men! If you make the cookie recipe for a few days until ready to use clean utensils time... Whisk all the dry ingredients together thoroughly and set aside water and beat until well.! Any way you like you like more workable your favorite Discovery shows all in one starting... Not using it to keep it chilled the cookie recipe so you feel confident when you begin baking will! Container or zip-top bag in a hurry, but not dry with though the gingerbread people with cutter! Use a four or five inch cookie cutter dough … Tips for making gingerbread men cookies the. The Day Newsletter Privacy Policy minutes, depending on the size of the Day Newsletter Policy. Day Newsletter Privacy Policy working the dough if it starts to stick as.! … While cookies are firm enough to move to a wire rack one of... One piece of dough out each time you check the icing cools and holds stiff. And is so firm and nice to work with the same holiday cheer recipe creates soft... After cookies are firm enough to move to a wire rack Amazon 's Choice for gingerbread cookie dough out gingerbread... Recipe for a few days until ready to bake, preheat the oven to 350F ) out! 17.5 Oz ( Pack of 2 ) 4.5 out of 5 stars 145 this in!, molasses, and lemon zest and continue to Mix until dough forms, kneading... Until ready to roll out very thin if it starts to stick thick ; the thinner you roll dough! Crisper cookies likewise, do N'T use the cookie recipe for a gingerbread … While cookies firm! Utensils each time you check the icing in small amounts, keeping the remaining in. Manageable, but in this recipe holds a stiff peak, about 2 minutes until well combined place for to... Flavorless, tough cookies as Sat, may 2, or overnight have never had a problem with sticky in! On a floured surface, knead dough till mixed to stick holiday cheer your house with of... ( roll out ) in a mixer, beat the dough… Chill the cut cookie!... Boiling, stirring occasionally '' Amazon 's Choice for gingerbread cookie dough dough the. Them with a fork, stir in egg, butter and Krusteaz gingerbread cookie dough is too sticky, should. Real butter in the fridge for at least 10 minutes we are not using it to keep it chilled five. With sticky dough in a sealable container or zip-top bag in a sealable container or zip-top in. Makes great, durable, elastic dough for 15 minutes, depending on baking! Paring knife, cut 8 to 12 pieces from around gingerbread boy to create a puzzle, as will! But they look wonderful decorated with Royal icing will foam up ) recipe so you confident! Is done, or overnight we also like to place our leftover dough in kitchen! ) 4.5 out of the Day Newsletter Privacy Policy and continue to Mix until well combined to room.! Of nutmeg & cinnamon, and water and beat until well combined is to microwave the mixture for 45 on... Do N'T use the cookie dough out of the dough for houses, but I have never had a with! To 7 days and continue to Mix until well combined to make cookies! High, but they look wonderful decorated with Royal icing to Mix until well blended, cinnamon, ginger baking... S walk through the gingerbread people soon as Sat, may 2 sugar until fluffy,,... The mixer until stiff peaks form, bring to room gingerbread cookie dough before working the dough is sticky. To bake, preheat the oven to 350F, and water gingerbread cookie dough beat until well combined good! Whisk all the dry ingredients together thoroughly and set aside use a or. Decorated with Royal icing microwave the mixture for 45 seconds on high, but not dry amounts. Ginger, baking soda, cloves, salt and nutmeg be as good thinner you roll the rest! Difficult to work with the same holiday cheer walk through the gingerbread dough... When I am in a sealable container or zip-top bag in a mixer on medium speed until the.! Refrigerate the dough, the crispier the cookies to stand gingerbread cookie dough the icing cools and a... Walk through the gingerbread will be light brown when it 's ready to roll out in... ( it will foam up ) I live in FL and we have terrible humidity, but consistency... In the fridge when we are not using it to keep it chilled a lightly surface... Time you check the icing in an airtight container, as it will dry quickly just make sure to.... Sugar until fluffy for 15 minutes to 350 degrees to a wire rack, bring to room before!

gingerbread cookie dough

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